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Job Opportunities
Opportunity Location Contact Name Contact Information Wage Posted
Opportunity: All Kitchen Help

Type of Establishment: Hospitality
Holiday Inn Downtown Omaha - Burger Theory Restaurant
1420 Cuming St
Omaha NE 68102
Kelsy Young

Email: kelscopp@gmail.com
Phone: 402.341.0124

 

  1/30

Opportunity:

Full Time Evening Line Cook
Schedule: FT Evenings

Shadow Ridge Country Club
1501 S 188 Plaza
Omaha NE 68130
Andrea Horton Email: admin@shadowridgecountryclub.com
Phone: 402.333.4020

Business URL: Shadow Ridge Country Club
  1/30

Opportunity:

Part Time Day Prep Cook
Schedule: PT Days

Shadow Ridge Country Club
1501 S 188 Plaza
Omaha NE 68130
Andrea Horton Email: admin@shadowridgecountryclub.com
Phone: 402.333.4020

Business URL: Shadow Ridge Country Club
  1/30

Opportunity:

Culinary Artist/Teacher
Schedule: PT Flexible
Date Available: 2/1/2015


Type of Establishment: Kitchen

Kidz Cook with Joy
9270 Cady Ave
Omaha NE 68114
Joy Jensen

Email: kidzcookwithjoy@aim.com
Phone: 402-612-9199
Best Time to Call: Anytime


Business URL: www.kidzcookwithjoy.com

16.00 hourly 1/30

Opportunity: Kitchen Clerk
Schedule: PT Flexible
Date Available: 2/9/2015

 

Type of Establishment: Grocery Retailer

 

Hy-Vee Inc.
7910 Cass St
Omaha NE 68114
Sarah Olsen

Email: 1470hrmgr@hy-vee.com
Phone: 402-384-8668
Best Time to Call: Anytime

 

Business URL: www.hy-vee.com

based on experience 1/30

Opportunity: Cake Designer
Schedule: FT Flexible
Date Available: 02/09/2015


Type of Establishment: Grocery Retailer

Hy-Vee Inc.
7910 Cass St
Omaha NE 68114
Sarah Olsen

Email: 1470hrmgr@hy-vee.com
Phone: 402-384-8668
Best Time to Call: Anytime

 

Business URL: www.hy-vee.com

based on experience 1/30

Opportunity: Bakery clerk
Schedule: PT Flexible
Date Available: 02/09/2015

 

Type of Establishment: Grocery Retailer

Hy-Vee Inc.
7910 Cass St
Omaha NE 68114
Sarah Olsen

Email: 1470hrmgr@hy-vee.com
Phone: 402-384-8668
Best Time to Call: Anytime

 

Business URL: www.hy-vee.com

based on experience 1/30

Opportunity: Service Meat Clerk
Schedule: PT Flexible
Date Available: 02/09/2015

 

Type of Establishment: Grocery Retailer

Hy-Vee Inc.
7910 Cass St
Omaha NE 68114
Sarah Olsen

Email: 1470hrmgr@hy-vee.com
Phone: 402-384-8668
Best Time to Call: Anytime

 

Business URL: www.hy-vee.com

based on experience 1/30
Opportunity: Deli Clerk
Schedule: PT Flexible
Date Available: 02/09/2015

Type of Establishment: Grocery Retailer
Hy-Vee Inc.
7910 Cass St
Omaha NE 68114
Sarah Olsen

Email: 1470hrmgr@hy-vee.com
Phone: 402-384-8668
Best Time to Call: Anytime

 

Business URL: www.hy-vee.com

based on experience 1/30
Opportunity: Chinese Express Clerk
Schedule: PT Flexible
Date Available: 02/09/2015

Type of Establishment: Grocery Retailer
Hy-Vee Inc.
7910 Cass St
Omaha NE 68114
Sarah Olsen

Email: 1470hrmgr@hy-vee.com
Phone: 402-384-8668
Best Time to Call: Anytime

 

Business URL: www.hy-vee.com

based on experience 1/30
Opportunity: Italian Express Clerk
Schedule: PT Flexible
Date Available: 02/09/2015

Type of Establishment: Grocery Retailer
Hy-Vee Inc.
7910 Cass St
Omaha NE 68114
Sarah Olsen

Email: 1470hrmgr@hy-vee.com
Phone: 402-384-8668
Best Time to Call: Anytime

 

Business URL: www.hy-vee.com

based on experience 1/30

Opportunity: Culinary team
Schedule: FT Evenings
Date Available:

May 15th thru October 10th

Type of Establishment: Golf club

Sand Hills Golf Club
P.O. Box 8
Mullen NE 69152
Jake Thiesen Email: jakethiesesn7@gmail.com
Phone: 402-310-6014
Best Time to Call: Anytime
  1/27
Opportunity: Hospitality/Retail/Marketing Internship
Schedule: PT Flexible
Date Available: Immediately




Sodexo Campus Services
2400 Cass Street
Omaha NE 68178
Cynthia Farmer

Email: SodexoHRCreighton.USA@sodexo.com
Phone: 4022803862
Best Time to Call: Anytime

 

Business URL: https://secure.careerlink.com/emp/main/service/8416

$8.98/hr 1/26

Opportunity:

Banquet Set-Up Captain
Schedule: FT Evenings
Date Available: 1/26/15

Embassy Suites/Courtyard by Marriott

La Vista
12520 Westport Parkway
La Vista NE 68128

Margaret Waste

Email: margaret.waste@jqh.com
Phone: 4023317400
Best Time to Call: Anytime

 

Business URL: https://wfa.kronostm.com/index.jsp?SRCSEQ=postingSearchResults&locale=en_US&applicationName=JohnQHammonsKTMDReqExt&SEQ=jobDetails&POSTING_ID=55127292168

  1/26

Opportunity:

Bell Person
Schedule: FT Evenings
Date Available: 1/26/15

Embassy Suites/Courtyard by Marriott

La Vista
12520 Westport Parkway
La Vista NE 68128

Margaret Waste

Email: margaret.waste@jqh.com
Phone: 4023317400
Best Time to Call: Anytime

 

Business URL: https://wfa.kronostm.com/index.jsp?SRCSEQ=postingSearchResults&locale=en_US&applicationName=JohnQHammonsKTMDReqExt&SEQ=jobDetails&POSTING_ID=57141656495

  1/26
Opportunity: Complimentary Breakfast Cook
Schedule: FT Days
Date Available: 1/26/15



Embassy Suites/Courtyard by Marriott

La Vista
12520 Westport Parkway
La Vista NE 68128

Margaret Waste

Email: margaret.waste@jqh.com
Phone: 4023317400
Best Time to Call: Anytime

 

Business URL: https://wfa.kronostm.com/index.jsp?SRCSEQ=postingSearchResults&locale=en_US&applicationName=JohnQHammonsKTMDReqExt&SEQ=jobDetails&POSTING_ID=55121776632
Type of Establishment:

  1/26

Opportunity:

Guest Service Representative
Schedule: FT Evenings
Date Available: 1/26/15





Embassy Suites/Courtyard by Marriott

La Vista
12520 Westport Parkway
La Vista NE 68128

Margaret Waste

Email: margaret.waste@jqh.com
Phone: 4023317400
Best Time to Call: Anytime

 

Business URL: https://wfa.kronostm.com/index.jsp?SRCSEQ=postingSearchResults&locale=en_US&applicationName=JohnQHammonsKTMDReqExt&SEQ=jobDetails&POSTING_ID=58953034639

  1/26

Opportunity:

Line Cook
Schedule: FT Evenings
Date Available: 1/26/15



Embassy Suites/Courtyard by Marriott

La Vista
12520 Westport Parkway
La Vista NE 68128

Margaret Waste

Email: margaret.waste@jqh.com
Phone: 402-331-7400

Best Time to Call: Anytime

 

Business URL:

https://wfa.kronostm.com/index.jsp?SRCSEQ=postingSearchResults&locale=en_US&applicationName=JohnQHammonsKTMDReqExt&SEQ=jobDetails&POSTING_ID=59051309401

  1/26

Opportunity:

Sales Intern
Schedule: PT Days
Date Available: 1/26/15



Embassy Suites/Courtyard by Marriott

La Vista
12520 Westport Parkway
La Vista NE 68128

David Scott

Email: David.scott@jqh.com
Phone: 402-408-5463
Best Time to Call: Afternoon

 

Business URL: https://wfa.kronostm.com/index.jsp?SRCSEQ=postingSearchResults&locale=en_US&applicationName=JohnQHammonsKTMDReqExt&SEQ=jobDetails&POSTING_ID=57602973589

  1/26

Opportunity:

Culinary/Hospitality Internship
Schedule: PT Flexible
Date Available: Immediately

Sodexo Campus Services Creighton University
2400 Cass Street
Omaha NE 68178
Cynthia Farmer

Email: SodexoHRCreighton.USA@sodexo.com
Phone: 402.280.3862
Best Time to Call: Anytime

 

Business URL: https://secure.careerlink.com/emp/main/service/8416

$8.98/hr 1/26

Opportunity:

Cook/wait/ bartenders
Schedule:

FT Flexible
Date Available: Asap

Type of Establishment: Restaurant

Luigis Italian bar and grill
101 West Mission
Bellevue NE 68005
Tim Email: luigisbarandgrill@yahoo.com
Phone: 402.292.1033
Negotiable 1/26

Opportunity:

Bell Person
Schedule: FT Flexible
Date Available: ASAP

 

Type of Establishment: Hotel, Hospitality, Valet/Bell Person

Embassy Suites Downtown Omaha
555 South 10th Street
Omaha NE 68102
Stacey Otterson

Email: stacey.otterson@jqh.com
Phone: 402-346-9000
Best Time to Call: Anytime

 

Business URL: https://wfa.kronostm.com/index.jsp?SRCSEQ=postingSearchResults&locale=en_US&applicationName=JohnQHammonsKTMDReqExt&SEQ=jobDetails&POSTING_ID=55854598612

$8.00/hour + Tips 1/21

Opportunity: Complimentary Breakfast Utility
Schedule: PT Days
Date Available: ASAP - 5am-12pm

 

Type of Establishment: Hotel, Hospitality, Restaurant, Dining Room, Banquets

Embassy Suites Downtown Omaha
555 South 10th Street
Omaha NE 68102
Stacey Otterson

Email: stacey.otterson@jqh.com
Phone: 402-346-9000
Best Time to Call: Anytime

 

Business URL: https://wfa.kronostm.com/index.jsp?SRCSEQ=postingSearchResults&locale=en_US&applicationName=JohnQHammonsKTMDReqExt&SEQ=jobDetails&POSTING_ID=58300780979

$8.75/hour 1/21

Opportunity:

Kitchen Steward/Dishwasher
Schedule:

FT Flexible
Date Available: ASAP

 

Type of Establishment: Hotel, Hospitality, Restaurant, Dining Room, Banquets

Embassy Suites Downtown Omaha
555 South 10th Street
Omaha NE 68102
Stacey Otterson

Email: stacey.otterson@jqh.com
Phone: 402-346-9000
Best Time to Call: Anytime

 

Business URL: https://wfa.kronostm.com/index.jsp?SRCSEQ=postingSearchResults&locale=en_US&applicationName=JohnQHammonsKTMDReqExt&SEQ=jobDetails&POSTING_ID=56608103740

$8.00/hour 1/21

Opportunity:

Line Cook
Schedule: FT Flexible
Date Available: ASAP

Type of Establishment: Hotel, Hospitality, Restaurant, Dining Room, Banquets

Embassy Suites Downtown Omaha
555 South 10th Street
Omaha NE 68102
Stacey Otterson

Email: stacey.otterson@jqh.com
Phone: 402-346-9000
Best Time to Call: Anytime

 

Business URL: https://wfa.kronostm.com/index.jsp?SRCSEQ=postingSearchResults&locale=en_US&applicationName=JohnQHammonsKTMDReqExt&SEQ=jobDetails&POSTING_ID=55119920833

$10.50/hour 1/21

Opportunity:

Food Service Worker II
Schedule: FT Days
Date Available:

Immediately-6am-2pm M-F


Type of Establishment:

We service the Jesuit Community located at Creighton University by cooking and serving the best meals 3x/day, 7 days/month; 31 days/year!

Sodexo
2400 Cass Street
Omaha NE 68178
Cynthia Farmer

Email: SodexoHRCreighton.USA@sodexo.com
Phone: 402.280.3862
Best Time to Call: Anytime

 

Business URL: https://creighton.sodexomyway.com/

Min: $9.88/hr; Max: $15.80/hr 1/14

Opportunity:

Cook I
Schedule: PT Flexible
Date Available: Immediately

Type of Establishment:

Residential Dining, Retail and Catering Management

Sodexo
2400 Cass Street
Omaha NE 68178
Cynthia Farmer

Email: SodexoHRCreighton.USA@sodexo.com
Phone: 402.280.3862
Best Time to Call: Anytime

 

Business URL: https://creighton.sodexomyway.com/

$9.75/hr-$16.50/hr 1/14

Opportunity:

Cook
Schedule: FT Flexible
Date Available: immediate openings

Type of Establishment: In House Corporate Dining

Guckenheimer

1430 Veterans Memorial Highway

Council Bluffs IA 51501

Executive Chef

Matt Parks

Email: mparks@google.com
Phone: 402.740.8615
Secondary Phone: 402.714.1955
Best Time to Call: Afternoon

 

Business URL: www.guckenheimer.com

hourly 1/13

Opportunity:

Dietary Assistant
Schedule: PT Evenings
Date Available:

3 Positions available now.

Type of Establishment: Hospital

Nebraska Medicine
42nd and Dewey Avenue
Omaha NE 68198
Deanne Kadlec

Email: dkadlec@nebraskamed.com
Phone: 402-552-3068
Best Time to Call: Afternoon

 

Business URL: NebraskaMed.com

  1/8

Opportunity:

Server
Schedule: PT Flexible
Date Available: ASAP

Type of Establishment:

Don Carmelo's Pizzeria is an intimate yet bustling family-owned and operated restaurant. Since 1958, we've been dedicated to creating and serving health-concious, flavorful and authentic New York style pizza, as well as a full menu of Italian cuisine. Part-time and full-time opportunities are available.

Don Carmelo's Pizzeria
10821 Prairie Brook Road

and

1024 N. 204th St.
Omaha NE

Amy and Tony Magistro

Email: pizzamandoncarmelos.com
Phone: 402-933-3190
Secondary Phone: 402-289-9800
Best Time to Call: Afternoon

 

Business URL: http://www.doncarmelos.com

Negotiable 1/7
Opportunity: Cook/Chef
Schedule: PT Flexible
Date Available: ASAP

Type of Establishment: Don Carmelo's Pizzeria is an intimate yet bustling family-owned and operated restaurant. Since 1958, we've been dedicated to creating and serving health-concious, flavorful and authentic New York style pizza, as well as a full menu of Italian cuisine. Part-time and full-time opportunities are available.

Don Carmelo's Pizzeria
10821 Prairie Brook Road

and

1024 N. 204th St.
Omaha NE

Amy and Tony Magistro

Email: pizzamandoncarmelos.com
Phone: 402-933-3190
Secondary Phone: 402-289-9800
Best Time to Call: Afternoon

 

Business URL: http://www.doncarmelos.com

Negotiable 1/7

Opportunity:

Line cook
Schedule: FT Evenings
Date Available: 1/5/15

Type of Establishment: Casual 70 seat bistro in Dundee. We are proud of the growth our restaurant has seen over the past year and are expanding in the spring creating new job opportunities. We source with local farms and distributors and take pride in making everything from scratch. Daily specials, seasonal menu changes, closed Sundays, because even the restaurant industry deserves a day of rest!

Marks Bistro
4916 Underwood Ave
Omaha NE 68104
James K Davis

Email: chefjkcd@gmail.com
Phone: 402.661.4418
Best Time to Call: Anytime

 

Business URL: www.marksindundee.com

DOE 1/5

Opportunity:

Line Cook
Schedule: FT Flexible
Date Available: 1-1-2015

Type of Establishment: bar/restaurant

Crescent Moon Ale House
3578 Farnam
Omaha NE 68131
Ashleigh Billings

Email: ashb0918@gmail.com
Phone: 402-345-1708
Secondary Phone: 402-213-9330
Best Time to Call: Morning

 

Business URL: www.beercornerusa.com

$10 and up based on experience 1/5

Opportunity:

Restaurant General Manager
Schedule: FT Flexible
Date Available: 12/22/2014

Type of Establishment: Movie theatres with Bistro's, bars, and specialty pizzas.

Marcus Theatres
100 East Wisconsin Ave
Milwaukee WI 53202
Velia Martin Email: veliamartin@marcustheatres.com
Phone: 414.905.1219
Best Time to Call: Morning
$50k+ depending on experience 1/5

Opportunity:

Bar manager and bartenders. Join an award-winning team.
Schedule: FT Flexible
Date Available: ASAP

Type of Establishment: Sit down dinning, full bar, carry-out Restaurant.

Luigis Italian Bar and grill
101 W Mission
Bellevue NE 68005
Tim Haliti Email: luigisbarandgrill@yahoo.com
Phone: 402.292.1033
Best Time to Call: Anytime
  1/5

Opportunity:

chef and line cook. Join an award winning team
Schedule: FT Flexible
Date Available: ASAP

Type of Establishment: Sit down dinning, full bar, carry-out Restaurant.

Luigis Italian Bar and grill
101 W Mission
Bellevue NE 68005
Tim Haliti Email: luigisbarandgrill@yahoo.com
Phone: 402.292.1033
Best Time to Call: Anytime
  1/5
Post Opportunities

Horticulture Job Opportunities

Horticulture Employers Click Here to Recruit

Opportunity Location Contact Name Contact Information Wage Posted
Opportunity: Greenhouse Vocational Manager
Schedule: FT Days
DATE_AVAILABLE: 04/01/2014
Developmental Services of Nebraska
2610 West M Court
Lincoln NE 68522
Bradley Fuchs

Email: bfuchs@dsnonline.org
PHONE: 4023258555
Best Time to Call: Afternoon

 

Business URL: www.dsnonline.org
Type of Establishment: DSN is a non-profit organization that helps persons, both children and adults, with mental health needs and/or developmental disabilities gain skills, knowledge and experience to increasingly use and benefit from the resources and settings available to all citizens in our community

based on education and experience 3/27

Opportunity: Seasonal Gardener
Schedule: Seasonal
DATE_AVAILABLE: April 14, 2014

Omaha Downtown Improvement District


1620 Dodge Street,

Suite 140


Omaha NE 68102

Joe Gudenrath


Email: joe.omahadid@gmail.com


PHONE: 402-916-1796
Best Time to Call: Anytime

 

Business URL: www.omahadowntown.org
Type of Establishment: Non Profit working within Downtown Omaha

$10-$13/hr based on qualifications 3/25
Opportunity: Big Garden Intern
Schedule: Seasonal
DATE_AVAILABLE: May 15 (negotiable)

The Big Garden
2665 Farnam St. Suite 102
Omaha NE 68131
Matt Freeman

Email: mfreeman@bigmuddyumc.org


PHONE: 402-301-6136
Secondary Phone: 402-898-9862
Best Time to Call: Time Choice

 

Business URL: www.gardenbig.org
Type of Establishment: Non-profit organization

$300/week 3/24

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