Southern Revivalist
Southern Foodways Oral Histories: Edna Lewis
The New York Times Edna Lewis dies at 89; Wrote Cookbooks that Refined Souther Cuisine
b. Freetown, Virginia 1916
d. Decatur, Georgia 2006
Restaurant
- Café Nicholson | NYC
- Fearington House | Pittsboro, NC
- Middleton Place | Charleston, SC
Books
- 1972 The Edna Lewis Cookbook
- 1976 The Taste of Country Cooking
- 1988 In Pursuit of Flavor
- 2003 The Gift of Southern Cooking with Scott Peacock
Reference Materials On Display
- Book - The Taste of Country Cooking
- Book - The Gift of Southern Cooking
- Image - Gage & Tollner Dining Room
Additional Resource
American Regional Cuisines - Food Culture and Cooking | Chapter 4 Southern States