The newest issue of Community Magazine is out!
Savannah Behrends
Copywriter and features editor | August 3, 2026
In our biggest edition to date, the latest Community Magazine is packed with stories featuring the determination, grit and skill of MCC students, alumni and staff. From students finding a passion for robotics to instructors thinking outside the box, each story highlights the people and programs shaping our community. Here's a preview of what's inside.
Page 2 | National Champs: Mopar CAP
Meet the national champion Mopar CAP team and see how students brought home the traveling trophy after winning the Mopar CAP Bracket Challenge.
Page 5 | Ask the Expert: AI
Interested in using AI ethically? MCC Business Administration instructor and Business and Economics Program Director Robert Caldwell shares practical tips to help you get started.
Page 8 | More Than a Machine
FIRST Tech Nebraska removes barriers so students ages 5–18 can explore STEM with confidence and discover where their interests take them.
Page 12 | Relating to the Past
MCC World Civilizations and World History instructor Bonnie Brennan encourages students to learn about their future by examining the past.
Page 14 | Walking the Stage
Celebrate the excitement, pride and unforgettable moments from this year's Graduation Ceremony.
Page 18 | Expanding the Biotech Ecosystem
Ahead of the fall launch of MCC's Biotechnology program, faculty partner with industry leaders to build Nebraska's biotech workforce.
Page 22 | Heard it on MCC Made
MCC Made, the College's official podcast, makes its first appearance in print with Fashion Design alumnus Kyle Yehle.
Page 25 | Fueling Automotive Careers
Learn how a $1 million gift from Rod Rhoden is helping support the next generation of automotive technicians.
Page 32 | Made at the Prototype Design Lab
From artists to engineers, the MCC Prototype Design Lab gives creators the tools to turn ideas into reality.
Page 34 | Launching Careers with Purpose
Discover how MCC Career Experiences is giving students more opportunities to explore careers through hands-on learning.
Page 38 | Excellence in Teaching Awards
After a record number of nominations, six teachers were recognized for their inventive, flexible teaching styles.
Page 40 | Culinary Cues: Pandan Waffles
MCC Chef Chase Grove shares one of his favorite breakfast recipes, pandan waffles.